Long before Julia Jackson was born, her family was still in the wine businesses, but when she was old enough, she quickly picked up the family business from the ground up. She is now the spokeswoman for Cambria estates that has over the years established a traditional focus on the Jacksons wine that now comes in different trendy tastes for the consumers.
Julia attended Scripps College where she studied Bachelor of Arts (BA) in studio art from 2006 to 2010 and later went to Stanford summer institute of general management where she pursued a certification in general business management. Julia also works with a non-profit organization called the Cambria seeds of empowerment, a program designed to celebrate women that have endured different hardships and achieved success – this inspires others in the community to do the same.
According to Julia, his father’s emotional intelligence in the wine business was a driving factor to his success. Additionally, his father believed that women had a role to play in business matters and her mother was his partner throughout the years they have been in business. The Jacksons wine business has been doing great, but Julia considers Cabernet as one of the top notch wines in the area.
What makes this wine highly sought for is the enriched production process. The wine is also voluptuous and full-bodied, chunky, deep, and rich and the Jacksons hope to continue the family tradition, especially in the brewing process. Visit:https://www.crunchbase.com/person/julia-jackson
Anyone who knows anything about wine knows the importance of the growing process involved in wine making. For those who love wine, a good Chardonnay is grown and cared for with the best weather conditions around. The Jackson Family Wines business knows how important it is to care for their grapes and fields with the best weather conditions possible. Each year Jackson Family Wines produces a very limited amount of certain wines like Syrah and Viognier. These wines are created in Santa Maria by a native to the lands of Santa Maria.
Julia Jackson is daughter of Jess Jackson and Barbara Banke. She grew up surrounded by the wine fields and surrounded by aging wines. She worked in the fields to pull grapes during the summer months as well as on her weekends. She was taught very early on that the family business takes a lot of work to make the business successful.
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The vineyards in Santa Maria are divided into sections that are specific to the geology and topography of each area. Because the Pacific Ocean is not that far away, there are no mountains and hills that will help in the growing of the grapes. It is the winds and fog that helps to keep the area the right temp to have a longer growing season compared to other vineyards in the business.
Julia has grown up watching her mother and father bring the business to successful limits however she knows the struggle of having successful women in the business. The wine business is overpowered by the male sex and therefore Jackson Family Wines works hard to bring more women into the business world.
Cambria Seeds of Empowerment helps to make sure that more women are growing in the business world. The nonprofit organization is what helps women to be more involved in their communities and business world. Julia and Katherine, sisters that help more vintners to become involved. Her mother is still in charge of the family business and is actively involved within the nonprofit.
Julia holds onto the emotional intelligence that her father held as what has helped him to be very successful in wine making. Even though her dad was born while the economy was at its lowest point, the Great Depression, he still believed that it needed more women involved in business and therefore worked beside his partner, Julia’s mother to bring success to the Jackson family.
After Whitney Wolfe established a dating app called female first in 2014, expanding from two to three workers felt like the company was scaling. Three years later with about 35 employees internationally, she came to the realization that her company could scale several times. Currently, making it for Bumble translates to garnering more than 11 million downloads, as well as expanding the business model from just dating to other platforms such as career connections.
According to Wolfe, it is imperative for a company to maintain its values and culture even as it expands. She shared this information with upcoming entrepreneurs at Bumble Mentoring Salon and Women@Forbes during the SXSW Interactive Festival in Austin. Other mentors present at the festival were Lynn Perkins, the founder and CEO of UrbanSitter and Alex Williamson, the director of brand at Bumble.
For Whitney Wolfe, her early team at Bumble helps to hold the company’s culture together. She reiterated that the workers who join a business at its early stages believe in the founder’s vision. As such, they stick with Bumble through its tough moments until it becomes a top brand.
Whitney Wolfe has made a name for herself in the corporate world. Currently, she is the proud CEO and founder of Bumble. Academic wise, she is an alumnus of the Southern Methodist University, where she earned her degree in international studies. Whitney Wolfe dived into the business world while still in college. Upon graduation, she moved to Asia whereby she spent about six months working in orphanages based in Cambodia and Northern Thailand.
Wolfe became part of the Cardify team for sales and marketing, a part of the IAC incubator Hatch Labs, after coming back from Asia. Later on, she and a team from Cardify created Matchbox, which is currently known as Tinder. For about two years after co-founding Tinder, Whitney Wolfe worked as the vice president of marketing. This was before she linked up with Andrey Andreev, the founder of Badoo, to form Bumble.
Find more about Whitney Wolfe: http://www.cosmopolitan.com/career/a59317/whitney-wolfe-ceo-bumble/
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